Chinese Food

Milk flavored toast

It's always been making biscuits and cakes. Bread is the first time to make it. Although there is a bread machine at home, in order to experience the process of kneading for the first time, I chose to knead it by hand. I also want to experience ... ...

Cranberry biscuit

I'm a little busy recently. I haven't got time to update. What I've done has been photographed. It's just that there's no combination of pictures. Take advantage of the scattered time to update the cookies made in these days. I love making biscu... ...

Yogurt toast

Cantonese moon cake

Reference component - 50g moon cake 20 baking - 200 degrees. Middle layer. About 20 minutes. Bake for 5 minutes, take out and brush the egg yolk water

Braised spare ribs

Braised noodles with ribs and beans

Beef in oyster sauce

Original waffle

Congee with vegetables and lean meat

Beef Brisket with Curry

Barbecued pork

Donkey rolling

Marguerite pie

Baby cabbage in soup

Shuflei

Tiramisu

There are many different stories about the origin of tiramisu. It's warm to say that an Italian soldier is about to go to war. But there is nothing left at home. His wife loves him to prepare dry food for him. She makes all the biscuits and brea... ...

Raisin Cupcake

Egg filled pancake

In the University, I often eat egg filled pancakes. The crispy pancakes are covered with bean paste. Then the lettuce is very delicious ~ ~

Tomato fish

Sweet and sour. It's like first love. Does every sister who makes tomato fish think of someone? Some memories?

Finger biscuit

Finger biscuits look ordinary. But if you put it in coffee, it will absorb coffee quickly. Finger biscuits will become deep and full of connotation. If you meet chocolate, it will change another image. Sweet and charming. There are many small po... ...